Journal of a Coffee Enthusiast
Join with me in my journey to a world of amazing coffee
Cultivation: Grow cacao beans Chocolate is made with cacao beans. 70% of the cacao grows in West Africa. Fun fact: cacao is grown in India in Karnataka and Kerala. It is grown in warm, moist and shady climates. Harvesting, Processing and Shipping The fruits are harvested when fully ripe. The pods are opened to extract… Continue reading How chocolate is made
Healthy and yummy chocolatey spread, with goodness of almonds. Ingredients Almond 150g Cocoa Powder (Unsweetened) 40g White Sugar (Powered) 60g Virgin Coconut Oil 1.5 tbsp Salt 1/8 tsp Method First, toast the almonds evenly on a pan on low heat till they become fragrant and crunchy. Stir occationally. Next, cool the almonds to room temperature.… Continue reading Almond-tella
Journal of a Coffee Enthusiast 